Simple Way to Make Speedy Tinklee's Family Stew

Hi everyone, this is Jim, welcome to our recipe page. Today I show you how to prepare a very special dish, the Family Speedy Tinkle Raw recipe. This is one of my favorites. For me, I'm going to make it a little bit unique. It will smell and look good.
Let's face it, cooking isn't just a priority in the life of every man, woman or child on earth. In fact, people have made understanding how to cook a priority in their life. This means that we often rely on ready-made foods and packaged mixes instead of making the effort to prepare healthy meals for our families and personal enjoyment.
This usually means that at any point during a cooking class, it is very likely that someone, somewhere, will be a better and / or worse cook than you. Give it a try, because even the most efficient have bad days when it comes to cooking. There are many people who cook for different reasons. Some cook as a way to eat and live, while others cook simply because they truly enjoy the eating process. Some simmer during the emotional upheaval, while others simmer out of sheer boredom. No matter what you are cooking or learning to cook, you need to start with the basics.
The good news is that once you have mastered the basics of cooking, you are unlikely to have to learn them again. This means that you can always develop and expand your cooking skills. As you learn new recipes and develop your culinary skills and talents, you will find that cooking your own meals from scratch is much more rewarding than preparing ready-made meals that you can buy from the shelves of your local supermarket.
Many things affect the quality of a Tinkley family stew, from the type of ingredients to the choice of fresh ingredients, the way the dishes can be sliced and the way they are prepared and served. Don't worry if you want to make Tinkley family stew at home, because if you already know the trick, this dish can be used as an extra special bonus.
To get started with this recipe, we first need to prepare some ingredients. You can make Tinklee Family Stew with 13 ingredients and 5 steps. Here's how to cook it.
It has been a family favorite for years, my kids loved growing up
Ingredients and Spices for Tinckley's Family Stew:
- Dice 2 pounds of beef
- 2 tablespoons of vegetable oil
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- Two tablespoons of black pepper
- 1 teaspoon of chopped dried celery
- 3 glasses of water
- 1 tablespoon or 1 cube of meat broth
- 120 ounces of tomato sauce
- 1 and 1/2 kilograms of small carrots
- 8 medium potatoes
- 2 15-ounce cans of green beans
- 1 12-ounce frozen corn
How to make the Tinkley family stew
- Add the garlic powder, onion powder, pepper and celery to the ground beef

- Heat the oil in a large pot (I like to use a Dutch oven), add the seasoned beef cubes and start frying over high heat.

- When you have a nice color add water and meat broth and cook and simmer for about 2 hours you want to cook, cook a little here and cover.

- Add the tomato sauce, carrots and potatoes and continue cooking over low heat, stirring occasionally, for an hour and a half, without a lid.

- Add the green beans (add 1 jar of beans and the liquid from the jar, you need to drain the second jar of beans and add only the beans) and the corn, let it cook for another 30 minutes

While this quick and easy dinner guide isn't the end of the day, it's a great food for thought. The hard truth is that it will get your creative juices flowing so you can make delicious dinners for your family without having to do a lot of cooking practice.
This concludes this award winning Tinklee special family stew. Thank you very much for your time. I'm sure you will do it at home. There will be more interesting dishes in home recipes. Don't forget to bookmark this page in your browser and share it with your loved ones, colleagues and friends. Thanks again for reading. Keep cooking!