Recipe of Perfect Salisbury steak and gravy

Hello everyone, I hope you had a great day today. Today I will show you how to cook a very special dish, how to quickly cook salsa steak with meat. One of my favorites. This time I'm going to make it a little special. It will be fragrant and sweet.

To be honest, cooking is not a lifestyle priority for any man, woman, or child on earth. In fact, people are being forced to learn to prioritize their cooking lives. This means that people often rely on solid foods and premixes instead of spending time preparing healthy meals for family and personal enjoyment.

This means that at any point in your cooking cycles, there is likely to be someone better and/or worse than you. Accept it, because even the best have bad days in the kitchen. There are many people who cook for different reasons. Some cook to eat and survive, while others cook because they love to eat. Some cook during emotional upheavals, and many simply cook out of boredom. Regardless of the reason why you cook or cook, you need to start with the basics.

The good news is that once you learn the basics of cooking, you won't need to change anything. This means that you can always develop and expand your culinary skills. As you learn new recipes and improve your culinary skills and talents, you will find that making your own meals from scratch is more rewarding than the pre-packaged meals you find on store shelves.

It all depends on the quality of the steak and salisbury sauce, the type of ingredients, the choice of fresh ingredients, the ability to cut dishes before cooking and serving. If you want to cook a delicious Salisbury steak at home with meat, do not worry, because if you already know the way, this dish can be used as an extraordinary treat.

As for the number of servings for cooking Salsberry steak with soup, it is 5 servings. So make sure that this room is enough for you and your beloved family.

Also estimate the cooking time for the steak and Salisbury sauce at about 30 minutes.

To start this special recipe, we must first prepare a few ingredients. You can make Salisbury steak with 10 ingredients and 9 steps. Here's how.

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Ingredients and Seasonings Needed to Make Salisbury Steak with Soup:

1. 1 pound ground beef
2. 1/3 cup breadcrumbs
3. 1 egg
4. 1 pack of onion soup mix
5. 2/3 teaspoon pepper or to taste
6. 2/3 teaspoon garlic or to taste
7. 3 tablespoons bacon or shortening
8. 3 tablespoons flour
9. 3 cubes of beef
10. Put in 3 cups or more of hot water and bouillon cubes, I would say 3 cups or more depending on how good or thick the pan is.

Salisbury Steak and Soup Recipes

1. Combine the ground beef, onion soup, pepper, garlic, breadcrumbs and egg in a large bowl.
2. Take a large meatball, roll it into a log shape with your hands and flatten it so it looks more like a steak than a hamburger patty.
3. Place the meat in a large saucepan and cook once until the meat is done.
4. While you prepare the casserole, remove the steaks from the oven to a serving dish or plate.
5. Add butter to bacon or cook until bacon is melted.
6. Add your flour
7. Try to get rid of all the lumps, stirring, you get porridge. Continue cooking until it is dark brown but still very hot.
8. Quickly add water with egg
9. Whisk vigorously to thicken the sauce, cover the pan and cook for a minute, then reduce the heat and cook the meatballs for another 3 minutes. PS If the soup is too thin, add flour. Pour cold water into a cup and stir.. then pour into a saucepan and stir.. let it thicken.. the sauce will thicken as it cools, if it is too thick, add more liquid.

While this is by no means the end of the entire guide to making quick and easy meals, it is good food for thought. We hope this sparks your creativity so you can cook delicious meals for the whole family without having to do a lot of cooking in the process.

So I'm going to finish this particular dish. The easiest way to cook the perfect salisbury steak with meat. Thank you very much for your time. I'm sure you can do it at home. There will be interesting homemade dishes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Let's cook!