How to Prepare Speedy Meatloaf for Christmas
Hello everyone, this's me again, Dan, welcome to our recipe page. Today I will show you how to prepare a special dish "How to quickly cook meat and potatoes for Christmas." This is one of my favorite gastronomic recipes. This time I'm going to make it a little special. It will have a fragrant and delicious look.
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The taste of meat loaf before Christmas is influenced by many things, from the type of ingredients, then the choice of fresh ingredients, the ability to slice the food, and finally how to cook and serve it. If you want to make a delicious meat loaf at home for Christmas, do not worry, because if you already know the technique, this dish can be used as an unusual special treat.
To begin with this special recipe, we must first prepare some ingredients. You can make a meat loaf for Christmas using 14 ingredients Ö‡ 8 steps. Here's how you can do that.
This is an ideal meal for my family. We have been doing this for years. You should finish step 4 if it has a spring texture, Ö‡ meat juices are transparent when pierced in the middle. Cooking time depends on your stove, so be careful. Bacon is already salty, so less salt. Recipe from Yuuyuu0221
Ingredients Ö‡ spices needed to make a meat loaf for Christmas.
- 500 grams of minced pork and beef
- 2 pieces of bacon
- 1 bulb
- 5 grams of butter
- 1 large egg
- 134 ml Panko
- 60 ml of milk
- 1/2 teaspoon. Soup soup
- 1 salt
- 1 tsp pepper
- 1 nutmeg
- 1 vegetable oil
- 1 mashed potato
- 1 sauce
Steps to making meat pots for Christmas
- Chop the onion finely, put it on a heat-resistant dish, grease it with oil Õ¶Õ¥Õ¬ put it in the microwave for three and a half minutes. Set aside to cool. Cut the bacon as well.
- Dip punk in milk. Put all the ingredients in a container, mix well by hand until sticky. Knead the flour several times to remove all air pockets.
- Cover the pan with parchment paper, put the meat on it and shape it rectangularly.
- Bake in the oven for 10 minutes 200 Ö‡ 180 25 25-35 minutes.
- It is difficult to cut hot, so let the sauce cool Õ©Õ¸Õ² Let it cool before pouring.
- Flood Cauda https://cookpad.com/us/recipes/150569-bagna-cauda-salsa-di-acciughe
- Onion soup https://cookpad.com/us/recipes/143531-onion-gratin-soup-for-christmas
- Potato pie https://cookpad.com/us/recipes/143441-simple-delicious-potato-quiche
If this is not the end of the story, this complete guide to quick and easy cooking is a pleasure. The harsh reality is that it will make your creative juices flow, so you can cook a nice dinner for your family without overcooking it.
It completes this wonderful step-by-step guide to creating the perfect Christmas mitzvah. Thanks for reading. I'm sure you will do it at home. There are many more interesting recipes for homemade food. Be sure to bookmark this page in your browser Ö‡ share it with family, friends Ö‡ colleagues. Thanks again for reading. Go cook.