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Daal Makhni

Daal makhni

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Daal makhni. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Daal makhni is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Daal makhni is something that I've loved my entire life.

Many things affect the quality of taste from Daal makhni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Daal makhni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Daal makhni is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Daal makhni using 13 ingredients and 5 steps. Here is how you cook it.

bilkul restro style me

Ingredients and spices that need to be Prepare to make Daal makhni:

  1. 1 bowl saabut moti urad daal
  2. 1 ich adrak tukda kaddukas kiya hua
  3. 2 green chilli barik kati hui
  4. 4 medium tomato barik kata hua
  5. 1 tsp salt
  6. 1 tsp red chili powder
  7. 1 tsp garam masala
  8. 1 tsp kashmiri desi mirch
  9. 8 table spoon amul cream achchhe se fainti hui
  10. 1 serving spoon refined oil for tadka
  11. Ek serving spoon deshi ghee for also tadka
  12. 2 sabut lal mirch
  13. 1 tea spoon jeera

Steps to make to make Daal makhni

  1. Daal ko dhokar salt and 2 and half glass water daalkar one hour tak boil karein.....
  2. Ek pan me refined oil daale..... pinch hing daale.... kaddukas kiya hua adrak and green chili daalkar light brown hone tak bhun le..... tomato ad karein fir bhune..... sare masale daalkar oil dikhne tak bhun le
  3. 6 table spoon amul cream ko faint kar daal me mix karein..... bhuna hua masala b daal me daalkar achchhe se mix kar de
  4. Ek chhote pan me deshi ghee garam karein.... pinch hing daale..... jeera chatkaye..... sabut lal mirch daale aur tadke ko daal ke upar daal de
  5. Ready hai restro style me daal makhni..... hope u like it

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So that is going to wrap it up for this special food How to Prepare Favorite Daal makhni. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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