Step-by-Step Guide to Make Quick Japanese-style Garlic Steak Sauce

Hello everyone, I wish you a good day today. Today I will show you how to make a special dish, the easiest way to make Japanese style garlic steak sauce. One of my favorites. For me, I'll spice it up a bit. It would be really delicious.
When it comes to cooking healthy meals for our families, there is certainly a divide between the ranks. The good news is that there are very healthy recipes, but even the nutritional value of the recipes is somewhat hidden. What they do not know in these cases should not really harm them (apart from allergies, which should not be ruled out).
Which generally means that at any given moment in a cooking class, there's a good chance that someone in the kitchen is in a better or worse place than you are personally. Take advantage of it, because even the best cooks have bad days. There are many men and women who cook for different reasons. Some cook to eat and live, while others cook because they really love the process of eating. Some cook during periods of emotional turmoil and many others cook out of sheer boredom. No matter what your reason is for cooking or learning how to cook, you should always start with the basics.
Many argue that cooking healthy foods costs more than cooking healthy foods that contain calories and additives. The catch is that when you compare costs to long-term medical bills, if you don't, they tend to look smaller by comparison. Yes, good food costs extra money. In many cases, this is a simple fact. But as you learn portion control and eating the right portions, you may find that you're spending less and sticking to the right amount of food you need to eat to maintain a healthy, active lifestyle.
There are many things that go into the flavor of Japanese Style Garlic Steak Sauce, from the types of ingredients, to choosing the freshest ingredients, to being able to customize dishes based on how they are prepared and served. Don't worry if you want to make a delicious Japanese-style garlic steak sauce at home, because if you already know the trick, this dish can be used as an unusual special treat.
As for the number of servings to make Japanese Style Garlic Steak Sauce, that's two servings. So make sure this portion is enough for you and your beloved family.
To get started with this recipe, we need to prepare a few ingredients. You can make this Japanese Style Garlic Steak Sauce in 8 ingredients and 5 steps. Here's how to cook it.
I keep an eye on it all the time, so I've marked the amounts correctly for reference. These are some of the ingredients that go well with the sauce. Tofu burgers and grilled vegetables (aubergines, asparagus, etc.) When preparing garlic fries, be careful not to burn them. Otherwise, they turn bitter. If there is too much oil in step 3, blot up some of the oil with paper towels before adding the flavoring ingredients. Otherwise, the fat will solidify when the sauce is cold. The plot will not be attractive. Recipe by mico_mico
Ingredients and Seasonings for Japanese Garlic Steak Sauce:
- 2 cloves of garlic
- 1 oil (or beef fat)
- 2 tablespoons soy sauce
- 2 tablespoons sake
- 2 tablespoons of mirin
- 2 teaspoons of sugar
- 1 finely ground pepper
- 5 grams of butter
Instructions for making Japanese Garlic Steak Sauce
- Peel and mince the garlic (which burns easily) and mince the coarse side.
- Heat the oil (or lard) in a pan and fry the minced garlic over low heat until lightly browned to form garlic flakes.
- Remove the garlic cloves from the pan and add the ingredients to a pan and bring to a simmer.
- If you leave it on low for too long it will get too salty, just try to get rid of the alcohol. Taste it and if it is too salty, add a little water to thicken it.
- Add finely ground black pepper and butter. Return the garlic cloves to the sauce and bring to a simmer.
It's those little steps you take toward your goal of preparing healthy family meals that can be far more important than any leap of creature. Before you know it, you'll find that everyone has more energy and a better understanding of overall health than they ever imagined before they changed their eating habits. If that's not enough to cheer you up, you can take a look at your excuse to buy new clothes when you lose a size or two.
Top it all off with this incredibly quick, hearty and nutritious Japanese-style garlic steak sauce recipe. Thanks for your time. You will surely do it at home. In the future recipes at home there will be interesting foods. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Keep cooking!