Luchi Cholar Daal(Puri And Chana Daal)

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Luchi cholar daal(puri and chana daal). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Luchi cholar daal(puri and chana daal) is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Luchi cholar daal(puri and chana daal) is something that I've loved my entire life.

Many things affect the quality of taste from Luchi cholar daal(puri and chana daal), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Luchi cholar daal(puri and chana daal) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Luchi cholar daal(puri and chana daal) is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Luchi cholar daal(puri and chana daal) estimated approx 3o mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Luchi cholar daal(puri and chana daal) using 13 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Luchi cholar daal(puri and chana daal):

1. 2 cups all purpose flour
2. 1 cup chana daal boiled
3. 1 handful raisins and cashew nuts
4. 1.5 tbsp cumin coriander powder
5. 1 tsp red chilli powder
6. 1/2 cup desiccated coconut
7. 1/2 tsp turmeric powder
8. 1 tsp cumin seeds
9. 1 bay leaf
10. 1 dry red chilli
11. 1 handful garam masala whole
12. To taste salt and sugar
13. As needed oil

Instructions to make to make Luchi cholar daal(puri and chana daal)

1. Knead a dough with salt water and oil,rest for a while
2. Heat oil and temper cumin seeds bay leaf,red chilli and whole garam masala
3. As they crackle add the ginger paste and saute well
4. Now add all the masalas and saute well adding salt and turmeric powder
5. Add coconut and mix well adding sugar
6. Pour the daal and allow it to boilqdd nuts and raisins and remove from heat
7. Now take small portion of the dough and roll into small puri
8. Deep fry and serve with daal

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So that's going to wrap it up for this special food Simple Way to Make Quick Luchi cholar daal(puri and chana daal). Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!