Easiest Way to Make Award-winning Meat Sauce Spaghetti with Canned Tomatoes

Hello everyone, I hope you are having a great day today. Today we prepare an original dish, a perfect spaghetti recipe in meat sauce with canned tomatoes. One of my favorite recipes. I'm going to paint it a little this time. It will smell very good.
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The taste quality of spaghetti in meat sauce with canned tomatoes is influenced by many things, starting from the type of ingredients, then the choice of fresh ingredients, the way of cooking and the ability to serve them. If you want to cook delicious spaghetti at home with canned tomatoes in meat sauce, do not worry, because if you know the technique in advance, this dish can be used as an unusual signature treat.
As for the number of servings for cooking spaghetti in meat sauce with canned tomatoes, it is 2 times. So make sure this room is enough for you and your beloved family.
To start this special recipe, we must first prepare some ingredients. You can prepare spaghetti with canned tomatoes in meat sauce with 18 ingredients and 7 layers. Here's how to prepare it.
I suddenly started missing spaghetti with meat sauce that I used to eat when I was younger. Chop the onion as small as possible. Recipe from Canape29
Ingredients and spices for cooking spaghetti in meat soup with tomatoes:
- Pasta 2 dishes
- 1 salt
- Meat sauce
- 200 grams of boiled meat (I used beef)
- 1 medium onion
- 1 teaspoon of olive oil
- 1 salt
- 1 sweet pepper
- 1 tin of tomatoes
- 1/2 teaspoon ☆ garlic cloves
- 2 tablespoons ☆ oyster sauce
- 1 teaspoon ☆ sugar
- 1 dash ☆ nutmeg
- 1 salt
- 1 black pepper
- Supplements
- 1 grilled cheese
- 1 fresh parsley
How to cook spaghetti in meat sauce with tomatoes
- Finely chop the red onion. Pour olive oil in a pan and fry the onion until golden brown. First, cook on high heat, then lower the heat and fry the red onion slowly.

- Add the minced meat, salt and pepper to the onion from step 1 and fry together.

- Add canned tomatoes and ☆ ingredients. Simmer until the sauce is reduced by half. Cook over high heat until sauce boils, then reduce heat to medium.

- After the sauce has reduced to what you see in the photo, season it with salt and pepper. Remove the pan from the heat.

- Cook the pasta. Add a lot of salt to the water.

- Serve pasta and meat sauce on a plate. Sprinkle with grated cheese and chopped parsley and voila!

- If you can fry a lot of chopped red onion and ground beef, cut them into small pieces and store them in the refrigerator. https://cookpad.com/us/recipes/146123-storing-ground-meat-in-the-freezer

While this certainly isn't the end-all, be-all, this general guide to making easy and quick meals is good food for thought. The harsh reality is that it will boost your creativity and you can prepare an amazing dinner for your family without getting cooked in the process.
It ends with this special dish. The easiest way to quickly cook spaghetti in meat sauce is canned tomatoes. Thank you so much for reading. I am sure you will do it at home. The following homemade recipes will have more interesting dishes. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks again for reading. Go cook!