'/> Recipe of Favorite Hamburger Stroganoff - Hukum Ohm

Recipe of Favorite Hamburger Stroganoff

Hamburg Stroganov

Hello everyone, it's me again Dan, welcome to my recipes page. Today I will show you how to cook a special dish, a step-by-step guide to making homemade beef stroganoff for burgers. This is one of my favorites. I'll make it a little special for me. It will be delicious.

When it comes to cooking, keep in mind that everyone starts somewhere. I do not know a person born with a wooden spoon was ready to go. There is a lot to learn to become an effective chef and there is definitely room for improvement. Not only a good education, but his vigilance and dedication are also most necessary when it comes to cooking.

Which usually means that at some point in your cooking cycle there is someone who can cook better and / or worse than you personally. Let it cheer you up, because the most productive people have bad days when they cook. There are many people who cook for different reasons. Some people cook to make a living, while others cook because they really enjoy the whole process of cooking. Someone does it out of emotional shock, someone out of boredom. No matter what reason you cook or how you cook, you need to start with the basics.

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The taste of a hamburger is greatly influenced by the type of ingredients, then the choice of fresh ingredients, the way the dish is cooked and served. Do not worry if you want to make a hamburger at home, because if you already know this trick, this dish can be used as an unusual characteristic treat.

The number of servings for a Stroganoff hamburger is 6. So make sure this dose is enough for you - your beloved family.

To start this recipe, we need to prepare some ingredients. Beef stroganoff can be prepared with 13 ingredients in 3 steps. How to cook it?

Ingredients Ö‡ spices for making a Stroganoff hamburger.

  1. 8 ounces of half-cooked egg noodles
  2. 1 g / g olive oil
  3. 1 pound beef, very lean
  4. 1 cup chopped onion
  5. 1 g / g bottle of ground garlic
  6. 1 (8 oz) packet of pre-sliced ​​creamy mushrooms
  7. 2 tablespoons whole wheat flour
  8. 1 cup sodium-free fast beef stock
  9. 1 1/4 teaspoons kosher salt
  10. 1/8 teaspoon pepper
  11. 3/4 cup low-fat sour cream
  12. 1 tablespoon dry sherry
  13. 3 g / g chopped fresh parsley

Steps to Make a Stroganoff Hamburger

  1. Cook the noodles according to the instructions on the package, without salt and oil. Concentrate baby Ö‡ was under water; Dry.
  2. Heat oil in a large non-stick pan over medium heat. Put the beef in the pot; Cook for 4 minutes or until golden brown, stirring until crisp. Add onion, garlic and mushrooms to the pan; Cook for 4 minutes or until most of the liquid has evaporated, stirring constantly. Flour; Cook for 1 minute, stirring constantly. mix the sauce; cook. Reduce heat to low and simmer for 1 minute or until thickened. Mix with salt and pepper.
  3. Remove from oven. Mix sour cream and sherry. Serve over pasta. Sprinkle with parsley.

If this is not the end of the world, this quick and easy cooking guide is a great way to think about food. The obvious fact is that your creativity will start to rise and you will be able to prepare a delicious family meal without having to cook it.

So, here's the summary of this particular dish: How to make a quick Stroganoff burger. Thank you for your time. I'm sure you will do it at home. There will be interesting food recipes. Do not forget to save this page in your browser Ö‡ share it with your loved ones, colleagues Ö‡ friends. Thanks again for reading. Let's cook!

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