Masoor Daal Bari

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Masoor daal Bari. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Masoor daal Bari is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Masoor daal Bari is something that I've loved my whole life.

Many things affect the quality of taste from Masoor daal Bari, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masoor daal Bari delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Masoor daal Bari estimated approx 20 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Masoor daal Bari using 10 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Masoor daal Bari:

1. 1 cup Masoor dal (soaked for 1-2 hours and grind)
2. 1 cup Curd
3. 1 pinch Asafoetida
4. 1/2 teaspoon Cumin seeds
5. 3 Dry red chilli
6. To taste Salt
7. 1/2 teaspoon Turmeric powder
8. 1/2 teaspoon Coriander powder
9. 1/2 teaspoon Mustard seeds
10. 2 tbsp Mustard oil

Steps to make to make Masoor daal Bari

1. In a grinder, finely grind soaked masoor daal, salt, 1 dry red chilli, turmeric powder and cumin seeds.
2. In a pan heat oil and fry masoor daal mix according to your size preference.
3. In a vessel, add curd, salt, coriander powder, red chilli powder, turmeric powder and mix them well and shift it in the flame.
4. Cook this well then add fried masoor daal fritters in it and cook it 10-15 minutes and switch off the flame.
5. For tempering, heat oil, add mustard seeds, bay leaves and dry red chilli and temper your masoor daal bari with it.

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So that's going to wrap it up for this special food Recipe of Quick Masoor daal Bari. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!