Recipe of Award-winning Kare Rice (Japanese Curry Rice)

Hello everyone, I wish you all a wonderful day. Today I will show you how to make a special dish, step by step guide to make homemade curry rice (Japanese curry rice). This is one of my favorite food recipes. This time I'll make it a little prettier. It will be delicious.

Let's face it: cooking is not a priority for every man, woman or child in the world. In fact, many people make cooking an important part of their lives. This usually means that people often use power foods and boxing mixes instead of spending their time and effort preparing healthy meals for our family and personal happiness.

The same goes for lunch when we tend to add cans of soup or even macaroni and cheese or other such items instead of making our creative efforts a quick and easy yet delicious lunch. You've probably seen a lot of ideas in this article and hopefully these ideas won't get you off to a good start only to end your lunch habit, most of us have seen ourselves for a while, trying out new ideas. It is all by itself.

salad topping. All of Mike's delicious lunches and fillings can be made ahead, reheated, and rolled only when ready to eat. Talking to your little one and teaching him that lettuce is often more pliable than flattering makes for a nice lunch. Some people choose a teriyaki-inspired feel; My kids enjoyed the taco rush for the lettuce wrap. You are completely free to bring your favorite personal encounter.

Many things affect the quality of Nasi (Japanese curry rice), from the type of ingredients, the choice of fresh ingredients, and how the food is prepared and served. If you want to make nasi curry (Japanese curry rice) at home, don't worry, because if you already know this technique, this dish can serve as a great signature dish.

The number of servings that can be prepared to make Nasi Kere (Japanese curry rice) is 3. So make sure this meal is enough for you and your loved ones.

Just to add, the nose curry (Japanese curry rice) takes about 40 minutes to cook.

To get started with this particular recipe, we need to prepare a few ingredients. You can cook nasi curry (Japanese curry rice) using 7 ingredients and 6 steps. This is how it cooks.

I use a Vermont curry with a hint of apple and honey. nations

Ingredients and spices to make nasi curry (Japanese curry rice):

1. 150 gr of beef or pork for stew
2. 1 user interface
3. 2 carrots
4. 300 grams of potatoes
5. 1/2 can prepared vermont curry or kokumaru
6. 1 olive oil
7. 2 cups of rice

Steps to make nasi curry (Japanese curry rice)

1. Cut the vegetables into sizes of 3x2 cm.
2. Heat a tablespoon of oil in a frying pan and fry the meat and vegetables.
3. Add 450 ml of water, when boiling, boil for 15 minutes. boiling;
4. Add the curry paste and cook a little for 20 minutes. boiling; Occasionally mix with roof tiles.
5. When the curry is cooked, we take the rice. (make to taste). Personally, I boil water with one or two cloves of garlic, a teaspoon of salt and a little oil. Then I cook the boiling rice for 20 minutes.
6. Spread the cooked rice on a plate, add the curry and serve.

While this is not the end of all the guides to cooking quick and easy lunches, it is a very good food to consider. We hope this gets your creativity flowing so you can have a delicious family lunch without going overboard with the method.

So you'll be wrapped up in this special dish from our step-by-step guide to making your favorite curry rice (Japanese curry rice). Thanks for your time. Sure you do it at home. There will be more interesting homemade recipes. Remember to save this page in your browser and share it with your family, colleagues and friends. Thank you for reading. Let's cook!