'/> How to Prepare Perfect Pastelon - Hukum Ohm

How to Prepare Perfect Pastelon

Cake

Hello everyone, I'm Jim and welcome to our food guide page. Today we are preparing a special recipe Easy way to quickly make cakes. This is one of my favorites. This time I will do better. It will be very tasty.

Remember, cooking is not a priority for any man, woman or child in the world. In fact, many people have stopped learning how to cook what is important in their lives. This means that people often rely on our efforts to prepare healthy meals for their families rather than our personal happiness such as convenient meals and packaged formulas.

This means that at some point, someone in your kitchen is probably a better or better cook than you. Be careful with this, because even the best chefs have a bad day. Many cook for different reasons. Some people cook and eat to survive, while others cook because they enjoy eating. Some people cook in the midst of emotional turmoil, while others cook lightly. No matter what reason you cook for or how you cook, you should always start with the basics.

Healthy cooking is not an evening shift; This is a lifestyle change that needs to be implemented at every level. You don't have to go to your own kitchen to buy everything you used to have and check every little thing you think is "unhealthy". Make wise decisions when making carbohydrates for cooking, and you will quickly realize that you have taken an incredibly important step in forming healthy eating habits and cooking at home.

Many factors influence the taste of a cake, including the type of food, the choice of fresh ingredients, and the way dishes are prepared and served. If you want to cook delicious cakes at home, don't be discouraged if you already own the technique, then this dish can serve as an excellent author's gift.

The number of dishes served for making cakes is 6 times. So make sure that this room is enough for you and your loved ones.

The cake takes about 1 hour to make.

To start with this unique recipe, we need to prepare a few ingredients. You can pastelon using 12 ingredients and 5 steps. This is how they cook.

Puerto Rican Lazana - As a main dish. I followed a simple recipe.

Spices and cake;

  1. 7 packages Goan Brand sweet green bananas (ripe), melted
  2. 1 1/2 pounds beef
  3. 2-3 tablespoons Adobe (or flavored)
  4. 2-3 teaspoons black pepper
  5. 1 (8 oz) tomato, sliced, discarded
  6. 6 large eggs, beaten
  7. 1/2 about Sajan
  8. 1/4 cup sofrito
  9. 1 tablespoon garlic
  10. 1 medium onion
  11. 1 can green beans, dried (optional)
  12. Mixed Cheese Colby Jack in 1 1/2 bags

Stages of creating pastelon

  1. All seasoned, fried and veal with onions. Then add tomatoes. Boil some of the liquid until it evaporates, then drain.
  2. Preheat oven to 375 degrees. Arrange the toast on a greased ladle or 9x13 dish in 1 layer.
  3. Top with meat mixture, then green beans, then cheese. Repeat 2 more steps.
  4. Spread the beaten eggs all over the plate, especially in the corner. A fork for spreading the egg, as it will serve as a binder for subsequent cutting (for example, a fork).
  5. Put a layer of cheese on top, cover with foil and bake for 30-40 minutes. Wait at least 15 minutes before serving to allow the eggs to stick better. Then serve green beans or salad.

As you gain experience and confidence, you will find yourself getting better and better as you adjust and adjust your diet to suit your personal preferences. If you like more or less ingredients, or want to create more or less spicy recipes, you can easily switch to this. In other words, you start making your own snack. And this is something that beginners don't learn about basic cooking skills, but they will never know if you don't master these basic cooking skills.

So, with the refinement of this special dish, you can easily make homemade cakes. Thanks for reading. I'm sure you can handle this at home. The following homemade recipes will allow you to eat deliciously. Don't forget to put this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Go cook!

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